Zero-Point Strawberry “Ice Cream” (WW Friendly) Looking for a creamy, fruity dessert that won’t derail your healthy eating goals? This Zero-Point Strawberry…
Author: Moussa Amrouch
Mom’s Razzle Dazzle Dip!
IngredientsIngredient QuantityCream cheese, softened 2 (8 oz) blocksWhite cheddar cheese, shredded 2 cupsPickled jalapeños, drained and roughly chopped ½ cupCooked…
Simple air fryer lemon cake
Ingredients: Instructions: How Much Time Does Lemon Cake Keep?The shelf life of a lemon cake can range from a few…
“I was a littler nervous making this for company without trying out the recipe first, but it came out incredible!”
This Cream Cheese Baked Chicken offers a deliciously easy way to prepare tender, juicy chicken breasts. Smothered in a rich,…
Crispy Parmesan Zucchini Rounds
Ingredients 2 medium zucchinis, sliced into 1/4-inch thick rounds 1/2 cup grated Parmesan cheese – freshly grated for best flavor…
Ciabatta bread
Ciabatta, an Italian bread known for its crisp crust and airy, tender crumb, has become a favorite among bread enthusiasts…
Marinated Cucumbers, Onions, and Tomatoes
Marinated Cucumber, Tomato, and Onion Salad is a refreshing summer side dish that comes together in less than 5 minutes…
Crunchy Ritz Cracker Chicken with Cheddar Cream Sauce
Ingredients: For the Chicken:– 4 boneless, skinless chicken breasts– 1 sleeve Ritz crackers, crushed (Roasted Vegetable flavor recommended)– 1/4 cup…
This Slow Cooker Amish Pot Roast Will Make Your Taste Buds Sing
There’s something timeless and deeply satisfying about a pot roast that’s been slowly cooked to perfection. And when it comes…
Dreamy Cream Cheese Chocolate Pound Cake
Imagine a perfectly dense yet tender pound cake infused with deep chocolate flavor and the subtle tang of cream cheese—this is the ultimate…