Author: Moussa Amrouch

Repost: Malay recipes and remedies ROMANY CREAMS Fatima Sydow CooksIngredients 500 grams of butter ( room temperature )1 cup of…

Ingredients for the base: 100 g peanut or almond flour (about 1 cup)50 g cream cheese, softened (about 3 1/2…

The Healthier, Easier Way to Enjoy a Classic Treat Imagine this: tender, cake-like dough packed with sweet, cinnamon-spiced apples, baked…

Pistachio-Crusted Brie Bites with Cranberry Honey Glaze 🧀✨ Creamy, crispy, sweet, and savory — these little brie cubes are total…

Lamingtons.A special request from one of our Foodies.A square of sponge, a dunk in chocolate, a roll in coconut –…

No Bake homemace crunch bars using just one bowl, 5 ingredients and less than 2 minutes! This quick and easy…

Best Ever Quiche Recipe Quiche is a delicious, savory tart filled with a rich egg custard and your favorite mix-ins,…

Recipe Introduction: This delightful snack brings back fond memories of my Nana’s kitchen, where every year she would make these savory…

Slow Cooker Chicken and Dumplings Recipe Slow Cooker Chicken and Dumplings is the ultimate comfort food—warm, creamy, and perfect for…

About This Recipe This recipe is a variation of the classic Deviled Crab dip, transformed into a portable and shareable…